How to Make: Lemongrass Beef Banh Mi + Pickled Veg AND Green Sauce!
Автор: feedthepudge
Загружено: 2024-06-26
Просмотров: 2479
Let me put you on to how to make my favorite banh mi!
Bánh mì thịt bò xào (stir-fried) or bánh mì thịt nướng (grilled) are nearly identical; the only difference is the cooking preparation!
If you took this marinated beef from this recipe, put it on a skewer and grilled it, you could 100% call it bánh mì thịt nướng. With that said, I’m LAZY, so today, we’re just going to toss it all in a pan and stir fry it – AND it’s absolutely delicious!
Plus, stick around to find out how to make do chua (pickled veggies), and a garlic cilantro aioli from scratch!
Here's the complete breakdown on how to make it from scratch!
Full recipe and measurements on my blog:
Banh Mi:
https://feedthepudge.com/lemongrass-b...
Do Chua:
https://feedthepudge.com/pickled-vegg...
Green Sauce:
https://feedthepudge.com/garlic-cilan...
Timestamps:
00:00 Intro
00:28 Marinade
03:08 Pickled Veg
06:04 Green Sauce
06:49 Stir Fried Beef
07:24 Assembly
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#banhmi #bánhmìviệtnam #thitnuong #lemongrass #vietnameserecipes
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