高雄 最好吃的 高麗菜水煎包 台灣街頭小吃 Fried buns Taiwanese street food

array(10) { [0]=> object(stdClass)#4008 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "koUwCdJWQoU" ["related_video_title"]=> string(70) "金黃香酥的長形蔥油餅！全台6大老字號人氣早餐特輯" ["posted_time"]=> string(25) "4 месяца назад" ["channelName"]=> string(29) "Yummy Food 台灣美食職人" } [1]=> object(stdClass)#3981 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "hXEsWFgzG8Q" ["related_video_title"]=> string(64) "Taiwanese Street Food - Steam-fried Bun 高雄下一鍋水煎包" ["posted_time"]=> string(19) "5 лет назад" ["channelName"]=> string(11) "Foodie Note" } [2]=> object(stdClass)#4006 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "j4IpcodGAnQ" ["related_video_title"]=> string(144) "Приготовление овощных блинчиков с гигантским омлетом-тайваньская уличная еда" ["posted_time"]=> string(21) "3 года назад" ["channelName"]=> string(10) "Keat films" } [3]=> object(stdClass)#4013 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "p-jMXS1J_YE" ["related_video_title"]=> string(121) "Жареный мясной хлеб, жареный овощной хлеб-тайваньская уличная еда" ["posted_time"]=> string(21) "4 года назад" ["channelName"]=> string(10) "YSYL Films" } [4]=> object(stdClass)#3992 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "9ABw2CgavSE" ["related_video_title"]=> string(155) "台南市 成功路無名水煎包（原武聖路）/fried buns/Taiwanese Food 銅板美食 黃金酥皮高麗菜水煎包~~下午嘴饞最好的選擇~~~" ["posted_time"]=> string(21) "2 года назад" ["channelName"]=> string(22) "美食人生 Food Life" } [5]=> object(stdClass)#4010 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "Ck1vrzXLhVM" ["related_video_title"]=> string(102) "Taiwanese Street Food - Steam-fried Pork Bun, Steam-fried Vegetable Bun 高雄正山東魏家水煎包" ["posted_time"]=> string(19) "5 лет назад" ["channelName"]=> string(11) "Foodie Note" } [6]=> object(stdClass)#4005 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "ONeVG2wt6Mg" ["related_video_title"]=> string(67) "白胖Q彈的大肉包！各式包子、饅頭製作過程全公開" ["posted_time"]=> string(27) "8 месяцев назад" ["channelName"]=> string(29) "Yummy Food 台灣美食職人" } [7]=> object(stdClass)#4015 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "0hBxvDz43_g" ["related_video_title"]=> string(94) "差點失傳這一味 士林米其林生煎包 第391集《進擊的台灣》part1｜徐世珍" ["posted_time"]=> string(21) "3 года назад" ["channelName"]=> string(15) "進擊的台灣" } [8]=> object(stdClass)#3991 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "YjO9T3iNVUg" ["related_video_title"]=> string(93) "ＷＦＨ水煎包自己做，０失敗率！皮軟Ｑ、底酥脆，１個包子２種享受" ["posted_time"]=> string(21) "4 года назад" ["channelName"]=> string(16) "培仁蔬食MAMA" } [9]=> object(stdClass)#4009 (5) { ["video_id"]=> int(9999999) ["related_video_id"]=> string(11) "seuxWW6nv_U" ["related_video_title"]=> string(76) "Taiwan Street Food - Popular Steam-Fried Baozi / 水煎包達人製作技巧" ["posted_time"]=> string(21) "4 года назад" ["channelName"]=> string(36) "Lemon Films 檸檬職人探索頻道" } }