How to make Sake Macarron

do you know sake? sake is Japanese rice wine.
this time i made sake flavor white chocolate macarron!;)
i used "dewazakura" ,it's produced in Yamagata Prefecture,and one of my favorite sake;)
this Kanji of edible gold is called "kotobuki",it means"congratulaitons" or"long life" in Japanese.

ingredients
50g almond powder
90g powder sugar
20g granulated sugar
5g egg white powder
50g egg white

50g white chocoalte
45cc fresh cream
1 tsp sake
edible gold Kanji sheet"kotobuki"

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