Desi ghee Punjabi Atta Pinni Recipe | Panjiri Recipe After Delivery
Автор: Cook With Emotion
Загружено: 2020-12-05
Просмотров: 19962
In this video, you will learn how to make panjeeri recipe for winter. Punjab style atta pinni made from pure desi ghee, dry fruits, and fox nuts is extremely good for health.
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The best time to make these atta based desi ghee ke laddu is starting of the winter season.
You can also keep the prepared mixture in the form of panjiri or you can shape it into laddu (pinniyan).
Ingredients are as follows
Atta ( Wheat Flour)
Desi Ghee
Fox Nuts (Makhana)
Almonds (Badam)
Cashews (Kaju)
Walnut (Akhrot)
Sugar
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