Authentic Kolkata Style Katla Fish Curry 🐟🍛Traditional Bengali recipe | Easy method
Автор: Zaika-e-Rukhsana
Загружено: 2025-12-19
Просмотров: 44
Enjoy this authentic Kolkata-style Katla Fish Curry, a classic Bengali recipe made with simple spices and rich mustard oil aroma. Soft katla fish pieces are lightly fried and cooked in a flavorful gravy that pairs perfectly with hot steamed rice. This traditional fish curry is easy to make and perfect for lunch or dinner.
Ingredients: for marinate
Katla fish pieces 600 gms
ginger garlic paste 1 tbsp
chilli powder 1 tbsp
turmaric powder 1 tbsp
salt 1 tbsp
oil for frying
ingredients: for curry
mustard oil ½ cup
Onion grind paste 1 cup
Ginger-garlic paste 2 tbsp
Tomato 1 cup
Turmeric powder 1 tbsp
Red chili powder 1 tbsp
Cumin powder 1 tbsp
dhaniya powder 1 tbsp
Salt 1 tbsp
panch fodan ½ tsp
Water 1 cup
Fresh coriander leaves
Try this Bengali Katla Machher Jhol at home and enjoy a true Kolkata-style meal.
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