PM modi’s Favorite Moringa Parantha|| Healthy recipe | breakfast
Автор: Life & Art with Renuka
Загружено: 2024-02-05
Просмотров: 50
Moringa Leaves or Drumstick Leaves Paratha is protein-rich especially great for kids. It is a significant source of beta-carotene, Vitamin C, protein, iron, and Potassium. It’s widely used in the dal and curries. It is a perfect recipe to relish during winters.
Moringa is believed to have many benefits and its uses range from health and beauty to helping prevent and cure diseases.
Moringa also contains calcium and phosphorous, which help keep bones healthy and strong. It also helps in reducing high blood pressure & treating diabetes.
After reading all these health benefits, I know you would want to try Moringa Paratha, so follow this simple & easy recipe to make healthy and delicious Moringa Paratha for you and your family.
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INGREDIENTS
Moringa Leaves (chopped) – 1cup
Whole wheat flour (Atta) – 2cups
Gram Flour (Besan) – ¼ cup
Green chilli chopped – 1tsp
Onion chopped – 3tbsp
Ginger chopped – 1tsp
Coriander seeds (pounded) – 2tbsp
Cumin seeds – 2tsp
Salt – to taste
Turmeric – ½ tsp
Water – as required
Oil – a dash
Ghee – as required
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