Nutrient Density in Grass-fed Meat and Milk with Nutrition Scientist, Dr. Stephan van Vliet
Автор: Green Cover Seed
Загружено: 2022-07-21
Просмотров: 4606
Dr. van Vliet’s research is performed at the nexus of agricultural and human health. He routinely collaborates with farmers, ecologists, and agricultural scientists to study critical linkages between agricultural production methods, the nutrient density of food, and human health. This talk will discuss the use of metabolomics to study the "grey matter" of nutrition and will focus on linkages between sustainable livestock systems, the nutrient density of meat and milk, and the potential connections to human health.
Links to projects/papers:
https://www.bionutrientinstitute.org/...
https://www.nature.com/articles/s4159...
https://www.frontiersin.org/articles/...
https://www.sciencedirect.com/science...
https://www.frontiersin.org/articles/...
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