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Preparing for your Food Safety Audit
Автор: PECB
Загружено: 2016-04-04
Просмотров: 1605
Описание:
Organizer: Suzana Ajeti, PECB - https://www.pecb.com/
Presenter: Sheryl Anderson
Main points covered:
• Overview of the pre-certification process
• Understanding your CB
• Application process
• Selection of auditor(s)
• After the audit: recommendations
This webinar was presented by PECB Certified Trainer and Managing Director for Quality Systems Solutions & Initiatives (QSSI), Ms. Sheryl Anderson.
Slides of the webinar: http://bit.ly/25GaaaQ
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