Rp.5 Banana in Sticky Rice without Banana Leaves|| Thai Dessert ข้าวต้มมัด Thai Food

Thank you very much for watching.
This is Kao Tom Mud without banana leaves.


These recipe is for 12 packages.

🔸 ingredients 🔸
2.5 tbsp sugar
500 g. sticky rice
400 ml. Coconut milk
cooked black/ red kidney beans ( optional )
4 bananas


🔸Tips 🔸

I use medium low heat all the way through when I caramelize sticky rice.

I use medium high heat when I steam them.

I highly recommend using ripe bananas because it gives special sweetness to it.

1. We have to wash sticky rice very well until you can see clear water without starch. I washed mine 3 times. If it has been washed well, the starch will make our rice get mushy.

2. You might know that a lot of times, when we cook sticky rice, we need to soak it in some water for a couple of hours. BUT for Kao Tom Mud ( banana in sticky rice), we don’t soak the sticky rice. If you do so, it will make the sticky over cooked ans wet. We do not want that!! ☹️

3. After we have added all the ingredients in the pan, please, makes sure you always keep an eye on it. Keep stirring it all the time. This is because coconut milk and sugar will make our mixture get burned very easily.

4. Very important!!! How can we tell when the sticky rice is ready? We can tell when we don’t have anymore liquid left in the pan and the sticky rice comes off the pan. It’s the same idea when you form a dough. This process, we are not cooking sticky rice, we only want our sticky rice well caramelized with coconut milk.

5.To steam the sticky rice, it takes about 10 mins. How can you tell when it is cooked? You can tell when you see the sticky rice expand. The best way to find out is open one package and taste, check if it’s cooked through ( back and front). If it's not cooked through, leave them in the steamer for a couple of more minutes.

6. We serve them when they are cool down.

That’s it. I hope you find that this is helpful. When you make it once, you will want to do it again ahahha Let’s me know if you have any questions in the comment box or if you try this recipe, do let me know how it goes.

I also have another banana related dessert recipe for you as well. This is what you just try when you are in Thailand or you can make it at home. It’s called banana in coconut milk :    • Rp.20  Banana in Coconut Milk || กล้วยบวชชี  


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