Ninja Woodfire Perfect Smoked Italian Sausage & Pepper Sandwich

Ready to make the ultimate Italian-style sausage and pepper sandwich on your Woodfire grill? Join Dad as he takes on this culinary challenge with smoky mozzarella basil sausages from Wild Fork Foods, fresh peppers, and his signature dad humor. From setting up the grill to nailing the perfect char, Dad walks you through every smoky, savory step—and throws in a few surprises (and pellets) along the way.

Watch as Dad chops, smokes, and grills his way to sandwich perfection, revealing the ultimate pro-tip for achieving that juicy snap. Plus, he tests out basil-infused olive oil, his custom spice mix, and answers life's biggest question: is a hot dog a sandwich? Spoiler: you're gonna want to weigh in on this one.

Don't miss the epic sandwich cross-section, Dad's verdict on Wild Fork's sausages, and the one thing that would take this meal from 999 to 1,000 out of 100. Oh, and the dad jokes? They're smokin’ too. Hit play and prepare to crave this sausage masterpiece!

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Smokin Pecan Pellets:
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Wild Fork Sausages:
https://wildforkfoods.com

Ninja Woodfire Pro Connect XL Grill:
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Ninja Woodfire Grill Griddle:
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Raised Grates for Ninja Woodfire:
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