పాతకాలం పద్దతిలో నెల్లూరు చేపల పులుసు || Nellore Chepala Pulusu | Nellore Fish Curry Recipe
Автор: Godarolla Inti Ruchulu
Загружено: 2024-12-16
Просмотров: 431121
పాతకాలం పద్దతిలో నెల్లూరు చేపల పులుసు || Nellore Chepala Pulusu | Nellore Fish Curry Recipe
#nellorechepalapulusu #chepalapulusu #fishcurryrecipe
Nellore Chepala Pulusu | Authentic Andhra Fish Curry Recipe
• పాతకాలం పద్దతిలో నెల్లూరు చేపల పులుసు || N...
Learn how to prepare **Nellore Chepala Pulusu**, a traditional Andhra-style fish curry that’s tangy, spicy, and packed with flavor. Follow this step-by-step video to recreate the authentic taste of Nellore cuisine in your kitchen.
*Video Chapters:*
0:00 - Introduction to Nellore Chepala Pulusu
2:18 - Cleaning and marinating the fish
3:42 - Ingredients needed for the recipe
5:25 - Making the spicy masala base
6:13 - Cooking the fish in the gravy
8:28 - Adding tamarind and spices for the gravy
11:27 - Prasad Entry
21:02 - Final touches and serving suggestions
*Ingredients:*
Fresh fish (Rohu, Catla, or any firm variety)
Tamarind pulp
Mango slices
Onions, tomatoes, and green chilies
Curry leaves, and garlic
Spices: Turmeric, red chili powder, coriander powder, garam masala
*Key Highlights:*
✔️ Tips for perfect marination
✔️ How to balance tanginess and spice
✔️ Cooking fish without breaking it
Serve this flavorful dish with hot steamed rice and enjoy a wholesome, authentic Andhra meal!
👉 Don’t forget to *LIKE**, **COMMENT**, and **SUBSCRIBE* for more traditional recipes and tips.
#NelloreChepalaPulusu #AndhraFishCurry #TraditionalRecipes #SeafoodLovers
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