ఇలా చెస్తే మునగాకు పచ్చడి చేదు రాదు | Munagaku Pachadi Recipe in Telugu | Drumstick Leaves Chutney |

ఇలా చెస్తే మునగాకు పచ్చడి చేదు రాదు | Munagaku Pachadi Recipe in Telugu | Drumstick Leaves Chutney |


*Ingredients:*
Drumstick Leaves: small bench
Green Chilies: 4-5 (adjust according to taste)
Red Chili : 3
Groundnut :-2 tbsp
medium size tomato
Cumin Seeds: 1 teaspoon
Mustard Seeds: 1/4 teaspoon
Urad Dal: 1/2 teaspoon
Oil: 2 tablespoons
Turmeric powder: a pinch
Salt: to taste
curry leaves

*Instructions:*
1. Clean and wash the drumstick leaves thoroughly. and keep it aside
2. take one pan add half teaspoon of Cumin seeds, add 3 Red Chillies , fry minute now add half teaspoon of urad dal fry for until light golden colour keep it aside. Now add two tablespoons of groundnut fry for until turn light gold colour keep it aside
3. now add one tablespoon of oil and chopped medium size tomato add green chilli for your taste cooks for until soft now add drumstick leaves mix it add half teaspoon of turmeric powder and salt to taste small lemon size of taramind cook for too mints after that keep it aside completely cool down
4. after that take one mixie jar add cumin red chilli urad dal groundnut make you fine powder now add Munagaku mix grind it forcely Adjust the spiciness according to your taste preference.
5. In a separate pan, heat oil and add mustard seeds, cumin seeds, red chilli,curry leaves. Roast them until they release their aroma.
6. Pour the seasoning over the chutney and mix well.
7. Let the flavors blend by allowing the chutney to sit for some time.
8. Munagaku Pachadi is ready to be served. Enjoy it with rice or any other preferred dish.

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