Indo-Chinese Veg Lollipop Recipe | Unique Veg Lollipop Recipe~ The Terrace Kitchen

[PRODUCTS USED]
https://www.amazon.in/shop/theterrace...

[INGREDIENTS]
To make the lollypops:
4 Big boiled potatoes
1/2 Cup grated cabbage
1/2 Cup grated carrots
1/2 Cup boiled green peas
1 Tbsp ginger garlic paste
2 Crushed green chillies
1/2 Tsp red chilli flakes
Salt to taste
3 Bread slices

To make the batter:
1/2 Cup all purpose flour (maida)
1/2 Cup cornflour
1/2 Tsp red chilli powder
1 Tbsp ginger garlic paste
Salt to taste
Water

To make the sauce:
1 & 1/2 Tbsp oil
1 Tbsp chopped ginger garlic
2 Tbsp red chilli sauce
1 Tsp red chilli powder
1/4 Cup water
1 Tbsp soy sauce
1 Tsp white vinegar
Little bit of salt
1 Tbsp cornflour + 2Tbsp water

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