This Is How We Prepare Food for Japanese New Year
Автор: Mochiko Kitchen
Загружено: 2025-12-20
Просмотров: 57
This year’s Japanese New Year Osechi, packed into a three-tier box.
A mix of traditional dishes we enjoy at home to welcome the New Year.
🍱Menu (14 dishes)
・Kurikinton (sweet mashed sweet potato with chestnuts)
・Chikuzen-ni (simmered chicken and vegetables)
・Simmered Shrimp (sweet soy-glazed shrimp)
・Datemaki (sweet rolled omelette with fish paste)
・Red & White Kamaboko (steamed fish cake)
・Yatsuhamaki (chicken and burdock root rolls)
・Kohaku Namasu (pickled daikon and carrot)
・Vinegared Lotus Root (sweet and tangy lotus root slices)
・Daigaku Imo (candied sweet potatoes)
・Simmered Carrot & Shiitake (sweet soy-braised vegetables)
・Roast Pork (Japanese-style roast pork)
・Sekihan (red bean rice for celebrations)
A simple, homemade-style Osechi — not perfect, but made with care.
Thank you for watching 🤍
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