Classic Opera Cake Recipe | French Dessert Perfection with Layers of Elegance
Автор: Mrchefu
Загружено: 2025-05-02
Просмотров: 1079
Classic Opera Cake Recipe | French Dessert Perfection with Layers of Elegance
#operacake #opera #frenchdessert #classiccake #cake #classic #layercakes
Indulge in the rich, layered beauty of the Classic Opera Cake — a true French patisserie masterpiece. Made with delicate almond sponge (Joconde), silky coffee buttercream, rich chocolate ganache, and a glossy glaze, this dessert is as elegant as it is delicious.
Whether you're a baking enthusiast or a dessert lover, this step-by-step video will guide you through every luxurious layer of this timeless treat.
🍰 What You’ll Learn:
How to make a perfect Joconde sponge
Creating smooth coffee buttercream
Preparing glossy chocolate ganache
Assembling and glazing the Opera Cake like a pro
Ingredients:
For Joconde Sheet...........
Eggs: 3 no
Sugar: 100 g
Almond Flour: 50 g
Plain Flour: 50 g
Vanilla Extract: 1 tsp
Butter: 30 g
Chocolate Ganache...........
Dark Chocolate: 200 g
Milk Cream: 200 ml
Coffee Butter Cream.......
Butter: 200 g
Grind Sugar: 200 g
Coffee Syrup...........
Coffee: 1tbs
Water: 1/4 Cup
For Soaking Sheet .........
Coffee: 1tbs
Water or Milk: 1/2 Cup
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