HOW TO MAKE SUYA SPICE RECIPE | Suya Pepper | Homemade Spice

HOW TO MAKE SUYA SPICE | Suya Pepper | Homemade Spice | Explorewithsu
#Suyaspice#Suyapepper#explorewithsu

Hello family , in this video I bring you a homemade Suya spice recipe infused with amazing flavours.

Suya spice is a dry peanut based spice used to marinate beef before grilling but it is a versatile spice and can be used for jollof rice, ghidodo, Egusi soup, chicken etc. Its like a staple spice in most homes.

~ Not suitable for people with peanut allergies ~
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Ingredients
1 cup roasted peanuts - you can use already made peanut powder.
2 tsp of garlic powder
2 tsp of smoked paprika
2 tsp of aromat
2 tsp of black pepper
Onion powder
2 tsp of ginger powder
A pinch of salt to taste
Clove
2 tsp of tandori powder

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Chapters: Timestamp
00:00 Homemade Suya Spice Recipe
00:10 Ingredients
00:27 Roast Peanut for 20-25 min
1:35 Crush or blend ( do not over blend)
1:43 Sieve to get smooth powder
2:10 Combine all the Ingredients together

Tips: Crush with pestle and mortar or use a chopper or food processor but you need to be careful as you may end up with one oily peanut if you over blend.
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