These Mini Middle Eastern Meatballs Will Have You HOOKED

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Dawood Basha is a universally loved meatball dish amongst Middle Eastern adults and kids alike. These mini lamb meatballs have a satisfying bouncy mouth feel and delicious meaty flavour lightly spiced with warm flavours. Whether it's a cold winter night or a warm summer day, these will hit the spot alongside some vermicelli rice and chopped salad
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1 medium onion
500g Lamb or Beef mince (20% fat)
30g parsley
1 1/2 tsp salt
1 tsp black pepper
1 tsp boharat or seven spice
1/2 tsp ground cinnamon
1/4 tsp cayenne pepper
3 garlic cloves (minced)
2 tbsp vegetable oil

1 medium onion
400g canned tomatoes (blended) or passata
500ml water
4 garlic cloves (minced)
2 tsp white vinegar
3/4 tsp salt
1/4 tsp black pepper