Taste Like a Somm: How to Smell Wine | Winery.ph

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Did you know that smelling your wine is the most important part of tasting it? Smelling your wine is nearly the entire tasting experience, and a lot of what you smell should be there when you actually put the wine in your mouth! In this video, we teach you how to identify notes in your wine's aromas (whether they're primary, secondary, or tertiary) by taking you through how they can be fruity, floral, spicy, earthy, mineraly, creamy, and more!

This is the third part in our series on How to Taste Wine for Beginners, where our in-house experts and sommeliers show you how to taste and appreciate your wine better, step by step, through the 5Ss of wine tasting: See, Swirl, Smell, Sip, and Savor!

Click here for the full playlist:
   • How to Taste Wine for Beginners  

Timestamps:
00:00 - Intro on How to Taste Wine for Beginners
00:34 - Why is smelling so important in tasting wine?
01:19 - How to smell wine properly
01:50 - How to identify notes and aromas in wine
02:37 - Fruit notes
03:51 - Floral and herbaceous notes
04:17 - Spicy and "minty" notes
04:47 - Earthiness and minerality in wine
05:04 - "Rustic" and yeasty notes
05:28 - Unusual notes (even for wine)
05:58 - Notes that indicate aging
06:43 - Smells that mean your wine has gone bad
07:16 - How to get better at picking up notes in wine

Featuring:
Chie Gatchalian, Wine Educator (WSET 3) and Winery.ph Head of Quality
Almon Sarei, Sommelier (WSET 2)

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