Burnt Ends Made from Chuck Roast | Smoking-Meat.com
Автор: Jeff Phillips
Загружено: 2020-05-26
Просмотров: 20501
Normally burnt ends are made in the smoker from brisket however you can also make some amazing burnt ends from chuck roast and in less time. This video will walk you through the entire process so you can do this in your own smoker.
** Section Bookmarks: **
Intro - 00:00
Prep and seasoning - 01:54
Flip and season bottom side - 3:01
Get the smoker ready - 04:00
Into smoker for ~8 hours - 04:33
Finished smoking - 04:43
Into the house to cube up - 04:58
Season the cubes - 06:39
Back to the smoker for high heat for ~30 minutes - 08:15
Finish and taste test - 09:23
Recap - 11:08
Outro - 12:45
Full recipe with text and images: https://www.smoking-meat.com/june-23-...
Printable recipe: https://www.smoking-meat.com/june-23-...
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