Dal bhati churma with garlic chutney: A must-try combination
Автор: MUMMA AUR KITCHEN BUDDY
Загружено: 2025-10-12
Просмотров: 55
Bring the authentic taste of Rajasthan into your kitchen with this Dal Bati Churma served with spicy Lehsun Ki Chutney. This flavorful meal is perfect for festive occasions, family gatherings, or a weekend treat that everyone will love.
Learn how to make soft, golden Batis, rich and creamy Dal, and sweet, crumbly Churma that perfectly balances the savory flavors. The Lehsun Ki Chutney adds a bold, spicy kick that complements the meal beautifully. This recipe is easy to follow and brings the true essence of Rajasthani cuisine to your table.
Whether you’re a beginner or an experienced cook, this step-by-step video will guide you through preparing a hearty, wholesome meal that’s packed with taste. Don’t miss out on making this delicious Dal Bati Churma with Lehsun Ki Chutney at home!
Key Highlights:
Easy Dal Bati Churma recipe
Spicy Lehsun (Garlic) Chutney
Perfect for festivals and special occasions
Step-by-step cooking instructions
Hearty and wholesome Rajasthani meal
Tags
Dal Bati Churma, Lehsun Ki Chutney, Rajasthani Food, Indian Cuisine, Homemade Dal Bati, Rajasthani Feast, Indian Food Recipes, Spicy Chutney, Indian Meal Ideas, Easy Indian Recipes, Festive Indian Food, Indian Dinner Recipes, Garlic Chutney, How to Make Dal Bati Churma
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