How to Make Pan de Ube and Pan de Pula (Kalihim Bread)

Today's episode is about how to make Kalihim Bread or Pan de Pula and Pan de Ube or also know as Burikat in Bisaya. Pand de Pula is a soft bread stuffed with a brightly-colored pudding made from stale bread, milk, eggs, sugar, vanilla, and colored with red food coloring. Other fillings include ube and pineapple.

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I'm Bona and this is my Vlog Baking 101 Episode 15. I hope this will be useful and will inspire you to bake and cook some AMAZING things! If it does, please please please comment or email me a picture so I can see your amazing creations!!

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The ingredients that you will need are:
For the dough:

3 1/2 cup bread flour plus more for dusting
¼ cup of melted unsalted butter
1 tsp of salt
1/4 cup sugar plus 1 tbsp extra
2/3 cup warm milk
2/3 warm water
1 packet of active dry yeast (7g)

For the pudding:

650 grams stale bread
2 1/2 cups of milk
1 cup sugar
3 eggs
1 tsp of vanilla
food coloring (purple , red )
ube extract

Preheat the oven to 180C

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