Create the Perfect Melting Ice Cream Drip Cake with This Step-by-Step Guide

On a hot summer's day what is better than delicious ice cream... ice cream made of buttercream! Create the illusion of melting ice cream with delicious chocolate drip over a beautiful marbled tiered cake. ‪@CakesbyLynz‬ shows you how in this exclusive video... Get everything you need below ⬇️

You will need:
💜 x4 layers of 6in sponge cake
💜 Vanilla buttercream: https://bit.ly/436HPNE
💜 Food colouring gels (in your choice of colours): https://bit.ly/3BVIxkz
💜 Squires floral paste or gumpaste: https://bit.ly/436qtAn
💜 Sugarpaste in assorted colours: https://bit.ly/45tmPC7
💜 Cream, chocolate brown and buttermilk edible tint
💜 Coloured sprinkles: https://bit.ly/3MYHpTR
💜 Edible glue: https://bit.ly/45qLRlr
💜 150g milk or dark chocolate
💜 100ml double cream

Equipment:
💜 Scraping tool and offset spatula
💜 Various smoothers
💜 White satin ribbon
💜 9inch cake board: https://bit.ly/3C22wy0
💜 Cone modelling tool: https://bit.ly/42dltZk
💜 Dresden tool: https://bit.ly/42dltZk
💜 24 gauge wire: https://bit.ly/436qJ25
💜 Craft knife: https://bit.ly/45tbzFJ
💜 Large fluffy brush
💜 Piping bag: https://bit.ly/45uItGa

Visit the Food Heaven Hooluh shop and stock up on your baking and cake decorating essentials: https://bit.ly/FHHOOLUH. Geographic restrictions apply.

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