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Authentic Andhra Style Amaranth Leaves Pappu (Dantu Pappu) Recipe | Lakshmi Kitchen
Автор: Lakshmi Hemmannur Bhimavaram
Загружено: 2024-07-11
Просмотров: 100
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Hello everyone! Welcome back to Lakshmi Kitchen. Today, I am excited to share a delicious and nutritious recipe with you - Amaranth Leaves Pappu, also known as Dantu Pappu or Totakura Pappu, prepared in the traditional Andhra style.
Enjoy this flavorful and healthy Amaranth Leaves Pappu, a perfect dish for your family meals. Don't forget to like, share, and subscribe to Lakshmi Kitchen for more delicious recipes. Happy cooking!
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