Easy Authentic Gazpacho Recipe | Refreshing Spanish Cold Tomato Soup for Hot Summer Days

Welcome to Cooking Show at Home!
In today’s recipe, I’m sharing a refined and easy method for making authentic Spanish gazpacho a classic cold tomato soup that’s refreshing, flavorful, and perfect for hot summer days. This gazpacho recipe highlights the best elements of Spanish cuisine recipes, delivering a smooth and vibrant Spanish cold soup that requires absolutely no cooking.

This video walks you through every step of preparing easy gazpacho at home, blending fresh vegetables into the perfect tomato cucumber soup with balanced seasoning and bright Mediterranean flavors. Whether you're searching for an easy gazpacho recipe, andalusian gazpacho, or a modern take on traditional Spanish gazpacho, this guide offers a crisp and delicious solution.

Our recipe focuses on simple ingredients and clean flavors to create a healthy summer recipe that fits perfectly into the Mediterranean diet recipe lifestyle. It’s ideal for anyone looking for a refreshing cold soup, quick gazpacho, summer soup recipe, or a nutritious vegetarian summer soup. This dish also works beautifully as a vegan gazpacho, cold vegetables soup, cold vegan soup, or a light option for weight loss soups and detox soup recipes.

You’ll learn how to make:

Traditional gazpacho

Gazpacho without bread

Homemade gazpacho using simple pantry ingredients

A smooth, silky blended vegetable soup

A versatile tomato-based soup perfect for summer

A naturally cooling summer cooking idea that takes minutes to prepare

This recipe is perfect for easy summer lunch ideas, quick healthy lunches, light summer meals, and no heat recipes especially when you want something refreshing that comes together in a blender. If you enjoy Mediterranean recipes, Spanish food recipes, or easy Mediterranean soup dishes, this chilled classic is a must-try.

Whether you're new to cooking or simply looking for simple summer recipes, this step-by-step tutorial ensures your gazpacho comes out smooth, vibrant, and delicious every time. Enjoy this cold dish as a chilled tomato soup, tomato pepper soup, or a beautifully balanced refreshing lunch idea. It’s also one of the best cold soup recipes for anyone who loves fresh, vegetable-forward meals.

🥒 Ingredients for Gazpacho

1 red bell pepper

¼ stale bread

½ onion

4 cucumbers

2–3 garlic cloves

1 can crushed tomatoes

Salt & pepper

Basil, scallions, dill, cilantro

1 tbsp olive oil (optional)

Lemon juice or balsamic vinegar

Ice (to chill and blend)

With its clean ingredients and bold flavor, this classic gazpacho brings together everything you love about Mediterranean cooking. If you enjoy fresh, vibrant, and healthy dishes, don’t forget to like, comment, and subscribe for more recipes from the Cooking Show at Home.

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