Tanghulu Recipe - Candied Strawberries (No Corn Syrup) | GoodEats420.com

Tanghulu also called bingtanghulu, is a traditional Chinese snack of candied fruit. It originated from northern China, but it is now commonly available in most Chinese cities, such as Beijing, Tianjin, Shanghai. It consists of fruits covered in hard candy on bamboo skewers. Today, I will show you how to make these great treats, GoodEats420 style. Thank you for watching.
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Ingredients
1 1/2 cups Sugar
3 tbsp Water
2 tbsp Honey
2 tbsp Green Dragon
3 drops Red Food Coloring (optional)
Strawberries
Wooden Skewers
Thermometer

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00:00 Intro
00:40 MagicalButter.com Sponsor
01:12 Making Tanghulu
03:57 Dip strawberries
04:17 Look at the finished strawberries
04:42 Outro

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