Traditional Persian Sholeh Zard Recipe (Saffron Rice Dessert)
Автор: Ahdyeh Rural Life
Загружено: 2025-10-21
Просмотров: 478
Sholeh Zard is one of Iran’s most beloved desserts, known for its golden color, delicate aroma, and rich flavor. Made with simple yet luxurious ingredients like rice, sugar, pure saffron, fragrant rosewater, and crunchy almonds, this dessert is a true celebration of Persian culinary traditions. Every spoonful is infused with love, warmth, and the taste of centuries-old recipes.
This saffron rice pudding is perfect for special occasions like Ramadan, Nowruz, family gatherings, or any moment you want to treat yourself and your loved ones to something sweet and unforgettable. Watching the rice slowly cook and absorb the flavors of saffron and rosewater is as satisfying as tasting it!
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