Inside a Modern Instant Noodle Factory From Wheat Flour to Packaged Noodles
Автор: Automation Line
Загружено: 2026-01-21
Просмотров: 89
#InstantNoodles #FoodFactory #FactoryTour
Inside a Modern Instant Noodle Factory | From Wheat Flour to Packaged Noodles
Step inside a state-of-the-art instant noodle factory to witness how simple wheat flour is transformed into perfectly curled, ready-to-cook noodles enjoyed worldwide 🌍. The process begins with high-quality wheat flour being precisely mixed with water and alkaline solutions to create elastic dough 🌾⚙️. This dough is rolled, sheeted, and cut into uniform strands before being steamed to lock in texture and structure 🔥. The noodles are then shaped into signature blocks, flash-fried or air-dried for long shelf life, and rapidly cooled to preserve freshness ❄️. Automated systems add seasoning sachets, while high-speed packaging lines seal each pack under strict hygiene and quality controls 🤖📦. Every step reflects advanced food engineering, efficiency, and safety behind one of the world’s most popular convenience foods.
⚠️ Disclaimer: This video is for educational and informational purposes only. Manufacturing methods, machinery, and ingredients may vary depending on brand and region.
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#NoodleFactory #HowItsMade #FoodProcessing #InstantFood #ModernManufacturing
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