I don’t use ANY oven to Bake Biscuits anymore! Cooked on Stovetop! (BIG, Flaky, Buttery Biscuits)

These biscuits are cooked on top of the stove. We are not adding anything to the skillet! The Bisucits are so Big, flaky and buttery it's really hard to believe!

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Big flaky buttery biscuits cooked on the stovetop ingredients:
2 cups self rising flour
1/4 cup shredded very cold butter
1 cup water, room temperture
Non stick cold skillet

NOTE: When adding water start with 1/3 cup and keep adding until you get a
very sticky dough.

Brandy Syrup:    • Why my Syrup taste better than maple syrup!