Host Defense® MycoBrew® Matcha COLADA!

Our new MycoBrew® Matcha Colada recipe is giving us major tropical vibes!

Here is how to make this easy and refreshing drink:

Add one serving of MycoBrew Matcha, half of a banana, chopped pineapple, coconut milk, your choice of sweetener, and ice into a blender. (Use more or less of ingredients to suit your taste.)
Optional: add coconut extract for a little extra ‘colada’ flavor!
MIX IT UP!
For a sweet option, top it off with whipped cream and coconut flakes.

Our MycoBrew Matcha Colada is Myceli-YUM™!

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