Homemade Plum Cake | No Oven No Egg

In this video, I’m sharing an easy homemade plum cake recipe 🍰✨
This cake is soft, moist and full of dry fruits, made with simple ingredients at home.
You can bake this plum cake in an oven or pressure cooker.
Perfect for Christmas, tea time or special occasions 💕

🧺 Ingredients
Curd (Yogurt) – 1 bowl
Oil – 1 spoon
Wheat flour – 1 bowl
Cocoa powder – 1 spoon
Orange juice – as needed
Some Dry Fruits(Raisins, Almonds, Cashews, Watermelon seeds, Cranberries, Blueberries, tut fruity)

For Sugar Syrup:
Sugar – as needed
Water – little

Spices & Others:
Vanilla essence
Cinnamon powder – a pinch
Ginger powder – a pinch
Cardamom powder – ½ spoon
Baking soda – 1 spoon
Baking powder – 1 spoon
Ghee – for greasing

👩‍🍳 Steps / Method
Take curd in a bowl and add oil. Mix well.
Add wheat flour and cocoa powder. Mix to make a smooth batter.
Cook all dry fruits in orange juice for 2–5 minutes on low flame.
Add the dry fruit mixture to the batter and mix well.
Caramelize sugar, add little water and make sugar syrup.
Add sugar syrup to the batter and mix properly.
Add vanilla essence, cinnamon, ginger and cardamom powder.
Lastly add baking soda and baking powder and gently mix.
Grease a cake tin with ghee and pour the batter.
Bake in oven or pressure cooker on low flame for 20 minutes.
Decorate as you like. Soft plum cake is ready 🍰✨

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