Crab Rangoon | Fried Wontons with Cream Cheese & Crab Meat | PoorMansGourmet

I’m teaching you how to make Crab Rangoons from scratch—crispy, golden wontons stuffed with a rich, creamy crab and cheese filling that’ll blow your mind. This recipe is easy, addictive, and tastes better than anything you’ll get from takeout. I’ll walk you through the entire process step-by-step so you can fry these up perfectly at home.

It doesn’t matter if you’ve never made Rangoons before—you’ll learn how to mix the filling, fold the wrappers, and fry them to crispy perfection. They’re great as a party snack, appetizer, or just because you want something that tastes amazing and feels like comfort food.

Full Recipe: https://poormansgourmetkitchen.com/cr...

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To get this complete recipe with all of the exact measurements and ingredients, check out my website: http://poormansgourmetkitchen.com/

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Seems like I've got a recipe for just about any occasion, these days. I've got about 300 video recipes posted here on YouTube now and that includes Asian, Italian, Mexican, Cajun, Indian and many other worldly foods. Not to mention all of the classic American or Americanized foods you can find in the USA. My recipe genres break down into some wonderful playlists; Appetizers, Soups and Salads, Pasta and Sauce recipes, Seafood or Chicken recipes. Also Holiday, Barbecue and Party recipes and a whole lot more. So be sure to take a good look at my channel and watch more videos because there's a whole lot more coming your way!