Red Velvet Cake Recipe | Frost & Filled with Whippit Cream Cheese frosting | with Recipe Review

Hello again everyone!
Welcome to my channel MCV's World.

Hope and Pray that everyone is doing good wherever we are, just keep safe always😊

Okay, in today's video I will show you how to bake A Red Velvet Cake (a trending recipe actually) That I searched for all over YouTube and finally Got the best and most perfect recipe for you guys!😊
I did not use my oven in baking the cake, since I have a huge oven (industrial Oven) not practical for one cake only. So instead I used a Dry steam/Dry heat Method using a Casserole with a cover and a small bowl inside were the pan can sit.
please do watch until the end of the video, I did some recipe review here and will tell you how it tastes and etc. 😊
and for the frosting I will show you how I flavored my Whippit frosting recipe with cream cheese.💕
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Thank you so much 😊
💕MCV's World💕

Red Velvet Recipe:
Ingredients:
DRY:
All purpose flour - 2 1/2 cup (310g)
Cocoa powder - 2 Tbsp (16g)
Baking Soda - 1 tsp
Salt - 1 tsp
White sugar - 1 1/2 cups (300g)
Buttermilk - 1 cup (240ml)
📍note: If not available in your location substitute it with 1 tbsp venigar + 1 cup evap. milk (mix and let stand 5-10 mins)
Vegetable Oil - 1 cup - 1 Tbsp (200g)
white venigar - 1 tsp
Eggs - 2 room temp
Butter - 1/2 cup (115g), room temperature
Red Color - 11/2 Tbsp
vanilla - 2 tsp

whippit Frosting:
300 grams Whippit Frosting
100 grams of Cream Cheese frosting
McCormick lemon 🍋
OR
1 cup (227g) whippit paste
1/4 to 1/2 cup cream cheese @room temperature
10-12 Tbsp Cold water

Costing:
📍 Ingredients cost - 152.61
(yield - 2 pcs 7" round pan)
📍 frosting & filling cost - 131.59
(note: cost will vary depending on how much you purchase your ingredients, and gaano kadami kayo mag apply ng frosting sa bawat cakes niyo.)
❗You can watch from this link of how to compute product cost and how to price 👇
   • How to Price a Cake for Home Bakers | Part...  

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Time Stamps:
Sifting and mixing wet and dry ingredients
2:25

Frosting:
12:03

Filling and frosting cakes
14:11

Baking Directions:
Oven: pre-heat to 350F(175C)
baking time: 40 - 50 mins ( baking time will
depend on the kind of oven used)

Casserole Dry heat/dry steam:
10:15
Pre-heat casserole at medium heat
Baking Time: 50 to 55 mins

Recipe Review/Tasting time
15:57

Enjoy and happy Baking!😊💕

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Background Music 🎶
Song: Daystar - Cosmic
Star Candy /    • Видео  

Disclaimer:
Not a sponsored video

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