Garden Carrots with Bacon – BBQ On!

Series Concept:
BBQ On! is a lively cooking series that celebrates the art of barbecue with approachable recipes, bold flavors, and backyard inspiration. Each episode highlights a signature smoked or grilled dish, paired with fresh seasonal sides that balance richness with color and texture.

Episode Overview:
This episode features tender, juicy smoked chicken, seasoned with a custom rub that blends smoky, savory, and slightly sweet notes. While the chicken develops its rich flavor over low, slow heat, the spotlight turns to two flavorful sides: sautéed green beans with garlic and herbs and roasted squash with a light maple glaze.

Key Segments:

Prep & Seasoning: Step-by-step rub mix, marinating process, and smoker setup.

Low & Slow Smoking: Tips for maintaining temperature, choosing wood chips, and achieving deep smoky flavor.

Side Dish Spotlight: Quick stovetop green beans and oven-roasted squash for balance and freshness.

Plating & Tasting: Bringing everything together in a colorful, hearty barbecue plate.

Audience Takeaway:
Viewers will learn how to smoke chicken like a pro while pairing it with sides that elevate the meal. The episode delivers practical techniques and creative inspiration while keeping the spirit of barbecue fun, approachable, and family-friendly.