How measuring water potential and water content in potatoes increases yield | METER Chalk Talk
Автор: METER Group
Загружено: 2021-04-29
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Join Dr. Colin Campbell as he addresses how measuring water potential and water content in potatoes can increase yield and prevent stunted plant growth from under irrigation.
Want to know more about soil moisture, water content and water potential? Check out our
The Researcher’s complete guide to water potential: https://www.metergroup.com/meter_know...
The researcher’s complete guide to soil moisture: https://www.metergroup.com/meter_know...
Why soil moisture sensors can’t tell you everything you need to know: https://www.metergroup.com/meter_know...
Presenter:
Dr. Colin Campbell has been a research scientist at METER for 20 years following his Ph.D. at Texas A&M University in Soil Physics. He is currently serving as President of METER Environment. He is also adjunct faculty with the Dept. of Crop and Soil Sciences at Washington State University where he co-teaches Environmental Biophysics, a class he took over from his father, Gaylon, nearly 20 years ago. Dr. Campbell’s early research focused on field-scale measurements of CO2 and water vapor flux but has shifted toward moisture and heat flow instrumentation for the soil-plant-atmosphere continuum.
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Questions?
Our scientists have decades of experience helping researchers and growers measure the soil-plant-atmosphere continuum.
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Disclaimer:
The views and opinions expressed in the video and on this posting are those of the individual speakers or authors and do not necessarily reflect or represent the views and opinions held by METER.

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