World of Mysore Pak, in Mysuru. Women Entrepreneurs Reviving The Sweet Tradition

Step into the World of Mysore Pak – a unique experience center born from the vision of three passionate women entrepreneurs, Sowmya HS, Sushma V Prasad, and Shruthi Pavan Shroff.

From Nalwadi Krishnaraja Wodeyar’s royal kitchens to today’s modern glass-walled live kitchen, Mysore Pak has traveled through time, and here, it is being reimagined with passion, precision, and creativity.

In this video, you’ll see:
🍬 The fascinating history of Mysore Pak.
👩‍🍳 The live kitchen where every piece is made with clockwork precision.
🥄 Traditional Mysore Pak and innovative variants – carrot, almond, kaju, mango, millet, jaggery, and even unique fusions like the Mysore Pedha and the Pa-Ka Sandwich.
💡 The inspiring story of three women entrepreneurs who turned their sweet dream into reality after two years of trials and perfecting recipes.
✨ A tasting session of 14 varieties of Mysore Pak – the grand finale!

Whether you’re a foodie, a traveler to Mysore, or simply someone who loves Indian sweets, this inside tour will leave you craving a bite.

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