The 10 Most Popular Italian Pastries

Italy is a country known for its love of many savoury foods, especially pasta and pizza, but its pastries are equally irresistible. Visiting Italy without indulging in at least one traditional pastry is like skipping pizza in Naples or gelato in Florence. Trust me, you’ll want to taste them all.
There are countless delicious Italian pastries, each with unique flavours, textures, and stories rooted in regional traditions. Narrowing this list to just 10 was pretty tricky, but I’ve done my best to represent different regions and occasions—whether you’re looking for the perfect match to your morning espresso, a mid-afternoon treat, or a decadent dessert after dinner.
Prepare yourself for a sugar rush because this guide will help you decide which pastries are a MUST-TRY when you visit Italy. Some might be familiar, but others may surprise you.

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⏱️⏱️TIMECODES⏱️⏱️
0:00 10 Most Popular Italian Pastries
0:33 Babà
2:19 Maritozzo
3:58 Sicilian Cannolo
5:53 Pasticciotto Leccese
7:21 Cornetto
8:37 Sfogliatelle Napoletane
10:05 Bocconotto
11:32 Zeppole di San Giuseppe
13:00 Crostatina
14:39 Iris

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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don't need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).