Discover the secret to making delicious Malaysian Nyonya Chicken Curry
Автор: Andiamo
Загружено: 2023-02-03
Просмотров: 1089
Welcome to the world of flavours! Today I'm going to share with you the traditional recipe for Malaysian Nyonya chicken curry. This dish is a perfect blend of spicy, sweet and savoury flavours that is sure to satisfy your taste buds. Originating from the Peranakan culture, this dish is a fusion of Chinese and Malay cuisine and is famous for its rich a creamy curry sauce. So let's get started and learn how to make this mouth-watering dish in the comfort of your own homw.
Ingredients: (Spice paste) Ginger, 5 dried chillies, galangal, garlic, 2 shallots, turmeric powder - 1 tsp, fish paste - 2 tsp, fennel seeds - 1 tsp, coriander powder - 1 tsp, cinnamon powder - 0.25 tsp, macadamia nuts
Cooking oil - 4 tbsp, grated palm sugar - 1 tbsp, star anise, chicken - 500g, water (up to 250ml or enough to cover the chicken), coconut cream - 100ml
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