I Only Made French Food For 24 Hours
Автор: Inga Lam
Загружено: 31 авг. 2024 г.
Просмотров: 252 923 просмотра
very excited to partner with Lingoda to help us pronounce croissant properly!! you can use my code INGALAM or go to https://try.lingoda.com/IngaLam for $25 off on any language learning course and up to 20 free private classes when you sign up for Lingoda Flex :)
From making the iconic boeuf bourguignon, to a very fancy croque monsieur, to a flaky almond croissant fresh out of the oven, I spent a very buttery 24 hours making only French recipes. Bon appetit~
croque monsieur recipe inspo by Chef Vivien: • Croque Monsieur OR Croque Madame I Ea...
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