मसूर दाल से बने कुरकुरे और स्वादिष्ट पकौड़े कैसे बनाएं। यह हेल्दी और प्रोटीन से भरपूर स्नैक /
Автор: Apani Rasoi.
Загружено: 2025-12-31
Просмотров: 107
Masoor Dal Pakora Recipe | Crispy Red Lentil Fritters | Easy Tea-Time Snack
In this video, learn how to make crispy and delicious Masoor Dal Pakora at home using simple ingredients. These red lentil fritters are perfect for tea-time, rainy evenings, or festive snacks. Packed with protein and flavor, they’re crunchy on the outside and soft inside.
Ingredients:
Masoor dal (red lentils)
Ginger, green chili, coriander
Spices (salt, turmeric, chili powder, etc.)
Onion (optional)
Oil for frying
Steps:
1. Soak and grind masoor dal to a thick paste.
2. Add spices, herbs, and mix well.
3. Shape into small fritters and deep fry till golden brown.
4. Serve hot with chutney or ketchup.
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