Authentic Gujarati Dahi Tikhari Recipe | Creamy, Tangy & Spicy
Автор: Shamas Cooking Channel
Загружено: 2025-10-25
Просмотров: 92
Authentic Gujarati Dahi Tikhari Recipe | Creamy, Tangy & Spicy
#DahiTikhariRecipe
Aaj hum bana rahe hain woh recipe jise poore internet ne viral kar diya — Dahi Tikhari!
Curd aur Indian spices ka perfect combination, 5-minute me ready, aur taste bilkul next level 😋
👨🍳 Ingredients:
Dahi (Curd) – 2 cups
Rai, Jeera, Hing, Curry Leaves
Lal Mirch Powder, Haldi, Salt
Dry Red Chillies
Oil – 2 tbsp
🍳 Steps:
1. Heat oil & add mustard, cumin, hing, curry leaves, dry chillies.
2. Add haldi & lal mirch powder.
3. Pour whisked curd slowly & stir.
4. Cook for 3–4 minutes until thick.
5. Serve with rice — comfort food guaranteed!
📹 Watch till the end for my honest taste test & verdict!
💬 Comment: “Next viral recipe you want me to try!”
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