Gurih Kriuk! Resep NASI TUTUG ONCOM KHAS SUNDA

Resep lengkap buka di description box ini dan geser sampai ke bawah.
*English description is at the bottom section.*

00:00 : intro
01:10 : persiapan bahan (prepping the ingredients)
02:06 : membuat tutug oncom (making Tutug Oncom)
02:39 : membuat bumbu halus (blending the spices)
03:30 : memasak bumbu dan oncom (cooking the spices and oncom)
04:48 : mencampur nasi dan tutug oncom (mixing the rice with Tutug Oncom)
05:06 : membuat adonan kriukan oncom (making Crispy Tutug Oncom batter)
05:56 : menggoreng kriukan oncom (frying the Crispy Tutug Oncom)
06:53 : hidangan siap dan serving (the dish is ready to serve)

#ResepNasiTutugOncom #ResepNasiTutugOncomKriuk #ResepDevinaHermawan

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[INDONESIAN]
Resep Nasi Tutug Oncom (untuk 5 porsi)

Bahan tutug oncom:
3 siung bawang putih
5 siung bawang merah
8 cm kencur
2 sdt garam
1 ½ sdm gula pasir
1 sdt penyedap
5 buah cabai merah keriting
360 gr oncom
1 lembar daun salam
1 lembar daun jeruk

Bahan kriuk tutug oncom:
35 gr tepung terigu protein sedang
35 gr maizena
½ sdt baking powder
1 butir telur
50 ml santan
80 ml air
½ sdt garam
½ sdt kaldu ayam bubuk
⅓ tutug oncom

Pelengkap:
nasi putih + 2/3 tutug oncom
tempe goreng
tahu goreng
sambal tomat
timun
kemangi

Langkah:
1. Potong-potong oncom lalu bakar. Pindahkan ke dalam mangkuk. Diamkan hingga dingin
2. Di dalam ulekan, masukkan bawang putih, bawang merah, kencur, cabai merah keriting dan garam, ulek hingga halus
3. Panaskan sedikit minyak lalu hancurkan oncom yang sudah dingin
4. Tumis bumbu halus hingga wangi lalu masukkan oncom, gula pasir, penyedap, daun jeruk dan daun salam, masak di api sedang hingga kering.Sisihkan
5. Campurkan 2/3 bagian tutug oncom ke dalam nasi panas, aduk rata
6. Di dalam mangkuk campurkan tepung terigu, maizena, kaldu ayam bubuk, garam, baking powder, telur dan santan. Masukkan air secara perlahan sambil di aduk hingga rata
7. Masukkan sisa tutug oncom, aduk dengan garpu
8. Panaskan minyak, masukkan adonan oncom menggunakan garpu secara perlahan, goreng di api sedang hingga kering, tiriskan
9. Nasi tutug oncom siap disajikan

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[ENGLISH]
Nasi Tutug Oncom Recipe (yield 5 servings)

Tutug Oncom ingredients:
3 clove garlic
5 pc shallot
8 cm aromatic ginger
2 tsp salt
1.5 tbsp sugar
1 tsp MSG
5 pc red curly chili
360 g oncom
1 pc bay leaf
1 pc kaffir lime leaf

Crispy Tutug Oncom ingredients:
35 g all-purpose flour
35 g cornstarch
½ tsp baking powder
1 pc egg
50 ml coconut milk
80 ml water
½ tsp salt
½ tsp chicken powder
⅓ tutug oncom

Others:
Rice + 2/3 tutug oncom
Fried Tempeh
Fried Tofu
Tomato Sambal
Cucumber
Lemon basil

Steps:
1. Slice the oncom, then toast it. Place in a bowl and let cool.
2. On a stone bowl, add garlic, shallots, aromatic ginger, red chili, and salt. Mash until smooth.
3. Heat some oil, then crumble the cooled oncom.
4. Sauté the spices until fragrant, then add the oncom, sugar, MSG, lime leaf, and bay leaf. Cook on medium heat until crisp. Set aside.
5. Mix ⅔ of the tutug oncom into hot rice. Mix well.
6. In a bowl, combine flour, cornstarch, chicken powder, salt, baking powder, egg, and coconut milk. Add water in slowly while stirring. Mix well.
7. Add the rest of the tutug oncom. Mix with a fork.
8. Heat the oil. Splatter the batter with a fork into the oil slowly. Fry on medium heat until crispy. Set aside.
9. Nasi Tutug Oncom is ready to serve.

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