Shish kebab from Carp in Tandoor Tasty Caucasian style!!!!

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🍢 Dear friends, Assalamualaikum to everyone! Welcome to the “Chef Cooks” channel! Today we have a special recipe - carp kebab, cooked in a tandoor according to Caucasian traditions! 🐟🔥


We begin our culinary journey with a visit to the second market, where we select the freshest ingredients for our dish. In this video, you'll see how we carefully select fish and prepare it for marinating on the spot to avoid any mess in the house. We advise you to do the same - ask the seller to cut the fish at the market, this will save your time and effort! ⏰


The marinade for barbecue is extremely simple: we use spices that go perfectly with fish and a little oil. You will learn exactly what seasonings we choose and see the entire marinating process. We will also prepare a side dish of potatoes and champignons, seasoned with smoked paprika. 🍄🥔


Our tandoor is already warming up, preparing to host the future culinary creation. Follow the process to learn all the secrets of preparing the perfect carp kebab in the tandoor. We are sure that the result will pleasantly surprise you! 😍


Don't forget to subscribe to the channel and like so you don't miss new delicious recipes! Enjoy watching and eating! 💖


⏱ Timecodes:
0:00:00 – Introduction and welcome
0:00:05 – Preparing to buy groceries
0:00:51 – Selection of fish at the market
0:02:55 – Cutting carp at the market
0:03:23 – Simple marinade for fish
0:04:05 – Adding spices and oil
0:04:45 – Preparing the side dish
0:05:43 – Warming up the tandoor


#ШашлыкИзСазана #Тандыр #КавказскаяКухня #РыбныйШашлык #РецептыШефа#рыба #шашлык #atvel

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