How to Make Mulberry Cheong | Korean Fermented Syrup Recipe for Tea, Drinks & More
Автор: Jackie Naturals
Загружено: 2025-09-26
Просмотров: 43
Discover how to make Mulberry Cheong (Korean fermented fruit syrup) at home with this simple and traditional recipe! 🍇✨ In this video, I’ll guide you step-by-step through the process of preparing mulberry cheong using fresh mulberries, sugar, and time-honored Korean techniques. This sweet, tangy syrup is perfect for making tea, cocktails, desserts, and more.
🌿 What You'll Learn:
What cheong is and how it's used in Korean cuisine
How to choose and clean fresh mulberries
The ideal sugar-to-fruit ratio for perfect fermentation
Storage tips and how to use your finished mulberry syrup
🫙 Whether you’re a fan of Korean home remedies, a fermentation enthusiast, or just love experimenting with natural ingredients, this recipe is a must-try.
👉 Don’t forget to like, comment, and subscribe. #probiotics #guthealth #diy
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