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Bulgarian traditional recipe/Banitsa with cheese/Cheese pie
Автор: Catch the Pan
Загружено: 2023-09-29
Просмотров: 2826
Описание:
for the stuffing:
500 grams of yogurt
1 teaspoon of baking soda
5 eggs (medium size)
500 grams of pie crust (from the thickest. 12 pieces are in the package)
You can also use the thin pie crusts, but you have to roll them into a roll of two crusts
50 grams of melted cow butter
350-400 grams of feta cheese
for topping:
2 eggs
180 ml of milk
180 ml sparkling water
Enjoy your meal!
Thank you for watching!
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