Learning How Sake is Made at Nabedana Brewery in Chiba Japan

Must be 21 and over and please drink responsibly.

Yakitori is Izakaya food. And Izakaya is the word for sake house, a place you go to drink, with small bites like Yakitori. In addition to exploring more about Yakitori during this recent trip to Japan, I wanted to learn about the long history and traditions of Sake brewing. I visited Nabedana Brewery in Chiba to learn about their sake and company that’s continued for over 300 years since the Edo period.

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Feel free to adjust any of the steps to match your style as what I love about Yakitori culture is that it's a cuisine that promotes individual freedom of expression.