crab rangoon nachos🦀🧀

crab rangoon nachos are officially my new obsession🦀🧀🌶️ ultra crispy wonton chips piled high with creamy imitation crab, melty mozzarella, and a drizzle of sweet chili sauce—then baked to golden perfection✨

it’s everything you love about crab rangoons, made way easier & just as delicious for a quick weeknight treat! try them and you’ll be obsessed too!

ingredients:
10-15 wonton wrappers, cut diagonally and shallow fried
14 oz imitation crab meat, shredded
8 oz softened cream cheese
1/3 cup kewpie mayonnaise
1/4 cup chopped green onion
1 cup shredded mozzarella cheese (save 1/4 cup for topping)
1 tsp salt
1 tsp pepper
1 tsp garlic powder
1 tsp onion powder
2-3 tbsp sweet chili sauce
*bake at 350°F for 15-20 minutes until cheese is melted

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