Izu City Food & Drink
Автор: Explore Izu
Загружено: 30 апр. 2021 г.
Просмотров: 421 просмотр
Take some time to explore Izu City and you will find a destination that is rich in food and drink options.
Locally grown grapes used to make wine at the Naka-Izu winery, locally grown produce used to craft Baird Beer or Izu Peninsula's only sake brewery.
Pair any of these with freshly picked shiitake mushrooms or a kaiseki meal prepared at one of the local traditional Japanese ryokan including fresh Izu seafood and locally grown wasabi and you have the ultimate Japanese food experience just an hour and a half from Tokyo.

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