Parchment Paper Turkey - Thanksgiving

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Turkey cooking chart: http://www.butterball.com/how-tos/roa...
Steps in this video:
1. unwrap and wash clean entire turkey
2. olive oil the outside of bird then season the outside completely
3. wrap parchment paper around bird (use stapler). Turn bird 1/4 turn and wrap bird again. And then turn bird 1/4 again and wrap a third time.
4. place turkey in a 325F degree oven for the time stated on the cooking chart link above.
5. 30 minutes before finished cooking, cut entire top off of parchment paper exposing the entire turkey for browning and turn heat up to 425F.
6. Take turkey out of oven and check temperature. 165F degrees in breast / 180F degrees in thigh. If done then let the turkey rest for 15 minutes before carving.

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Jack Scalfani has been involved in Entertainment industry his whole life. Dj'ing nightclubs, Radio Disc Jockey, Artist Management and now Youtube Producer/Talent and his own line of sauces across America.
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