These are the cheesiest potatoes you will ever see!

These are the cheesiest potatoes you will ever see!

✨Recipe:
24 oz Tome Fraîche cheese grated (I used half Gruyère and half Mozzarella)
2 lbs Medium Dutch Cream Potatoes
2 cloves Minced Garlic
6 tbsp Unsalted Butter
1 cup Warmed Crème Fraîche
Salt to taste
Black Pepper to taste

Directions:
1. Boil potatoes in salt and water until soft, then mash finely and return to stove on low heat.
2. Add minced garlic, unsalted butter and crème fraîche and stir to mix everything evenly.
3. Add in grated cheese gradually while stirring to make sure it all melts.
4. Season to taste with salt and pepper, serve immediately and enjoy!! 😊