How to clean Brass Cookware on a daily basis?

It is a misconception that Brass has to be cleaned with Tamarind everytime after cooking! That is absolutely not a right information. Let us understand why tamarind is used - Brass oxidises and develops dark spots or the shine fades away with usage. Tamarind, being acidic in nature is used to bring back shine to your vessel!
Now, happily use your brass cookware without worrying about the hassles of cleaning!
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